Ingredients:

• 2 sticks unsalted butter (room temperature)
• 16oz. powdered sugar
• 1 teaspoon vanilla
• 2 tablespoons milk or cream

Directions:

1.) Whip butter until smooth and creamy.

2.) Gradually add powdered sugar, mixing until smooth.

3.) Add milk and vanilla.

4.) Finish adding powdered sugar and blend until silky smooth.